The Jewish Daily Bulletin will publish every month a Food Guide giving accurate information of food products, food establishments, such as hotels, restaurants, steamships (Kosher service), etc. Only such concerns furnishing our Food Guide department with satisfactory proof of their statement of standard and quality will be represented. The Bulletin will also publish in each case the name of the authority guaranteeing Kashruth.
Copies of the Food Guide will be sent to congregations and institutions on request.
The Archive of the Jewish Telegraphic Agency includes articles published from 1923 to 2008. Archive stories reflect the journalistic standards and practices of the time they were published.
