Israel is exporting secrets to the People’s Republic of China — how to produce a new variety of mushroom that is tastier than all others, Yediot Achronot reported Monday. The exporter reportedly is a kibbutz in Upper Galilee which invested $300,000 to develop the special mushroom. Negotiations with Chinese buyers have been under way for several months, Yediot Achronot said.
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The Archive of the Jewish Telegraphic Agency includes articles published from 1923 to 2008. Archive stories reflect the journalistic standards and practices of the time they were published.