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  • Whatsamatta with Quinoa?

    Besides the difficulty people have with pronouncing it (try KEEN-wah, or Ki-NOH-ah), this nutritious, gluten-free pseudo-grain has become a bone of rabbinic contention.   Is it, or isn’t it, kosher for Pesach?   According to an article in today’s New York Times, the Chicago Rabbinical Council gives the green light to certain brands of quinoa… More ▸