Every year the Kosher Food and Wine Experience takes over Chelsea Piers in NYC. This year the sold-out event attracted over 1,800 foodies and oenophiles who sampled from among some of the finest kosher wines from all over the world and bites from local restaurants in an array of cuisines. The Jewish Weeks caught up with some of the vendors to see what they had on offer. Watch here:
Jewish stories matter, and so does your support.
The New York Jewish Week brings you the stories behind the headlines, keeping you connected to Jewish life in New York. Help sustain the reporting you trust by donating today.
