Italian Jewish recipes for breaking the fast Edda Servi Machlin recalls the exquisite tastes of her mother’s home cooking in a medieval Tuscan village before World War II in “Classic Italian Jewish Cooking.”
New elegant Jewish cookbook updates traditional fare Two mothers in a Chicago Hebrew day-school community have published an elegant Jewish cookbook as a labor of love.
Rabbis’ daughter’s guilt trip The editor of a book on Jewish guilt has it all figured out: She feels guilty because she’ll never be as good a Jew as her parents, both rabbis, are.
