Israeli food

For Israelis still displaced from their homes, reclaiming the kitchen can be an act of hope

Asif Culinary Institute’s Open Kitchen Project pairs evacuees with hosts so they can cook the way they used to.

A new walking tour of NYC Israeli restaurants becomes an exercise in togetherness

Inbal Baum, founder of food tour company Delicious Israel, made a lightning-quick business pivot to New York City-based experiences after the war between Israel and Hamas began.

Celebrity Israeli chef Eyal Shani opens his first kosher restaurant in NYC

He hopes it will bring “quality and happiness and hope to people” in a dark time.

New York

I was at Eyal Shani’s Manhattan restaurant Shmoné when it won a Michelin star

New York Nosh

Adir Michaeli, maestro of the babka, bakes his way into the heart of Manhattan

New York Nosh

A chain of fruit and nuts stores brings an Israeli-style market concept to NYC

United States

A Philadelphia festival cut an Israeli food truck, citing ‘the concerns of community.’ The response was fierce.

Gal Garber and Mathilde Lair preparing jachnun in their apartment in Amsterdam, the Netherlands on Nov. 20, 2020. (Mathilde Lair)

Food

How homemade jachnun is giving a lifeline to European Jews in a second COVID wave

Food

An old-school, ‘authentic’ Tel Aviv market has become a vegan haven

Israel

This Moroccan doughnut is Israel’s hottest Hanukkah treat

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