wine

The ‘Grand Cru Jew’ pours fine wine at Michelin-starred Japanese restaurant in the West Village

Sommelier Dean Fuerth, the beverage director at Sushi Nakazawa, identifies strongly with his Jewish background and with fine wines.

Alice Feiring, champion of “natural wines,” writes about family and flavor in “To Fall In Love, Drink This.”

The Israel Products Center said it would not comply with a directive from government agents who warned that it was violating labeling requirements.

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