The Conservative movement is considering labeling kosher food according to the ethical standards by which it is produced. A commission appointed by the United Synagogue of Conservative Judaism and the Rabbinical Assembly is debating the creation of a social responsibility certification. The commission was created in response to recent reports of unsafe working conditions and labor violations at AgriProcessors of Postville, Iowa, one of the nation’s largest kosher meat-packing plants.
The Archive of the Jewish Telegraphic Agency includes articles published from 1923 to 2008. Archive stories reflect the journalistic standards and practices of the time they were published.
