Food

The latest news about Jewish food, food trends, kosher food, and more from around the Jewish world.

A Jewish studies professor and her cheesesteak-loving husband are behind Rochester’s new kosher ‘butcher shop’

Everything in Grass Fed — from the sliced “bacon” to the “butter chicken” to the “corned beef” — is made with plant-based ingredients and therefore fairly easy to certify as kosher.

Why Russian Jews are obsessed with this salad

The names may change, but the combination of hearty, raw vegetables in a salty, acidic, sweetened dressing is perfect on a hot summer day.

How Fleischmann’s yeast built the Jewish Catskills

Two immigrant brothers who innovated in the food industry eventually made their own resort town for Jews turned away by antisemitic clubs of the past century.