Food

The latest news about Jewish food, food trends, kosher food, and more from around the Jewish world.

Why you should be making pizza bourekas

While flavors like spinach and cheese are more classic, pizza bourekas are a new, Americanized version of the traditional Turkish-inspired pastries.

A barman preparing a cocktail at Kosher Bar in Odessa, Ukraine on Sept. 25, 2019. (Courtesy of Kosher Bar)

The first kosher bar in the former Soviet Union serves up cocktails and Torah lessons

The bar in Odessa, Ukraine faces big challenges ahead, but founder David Roitman felt moved to open it out of a sense of communal responsibility.

Chickpeas are set for world domination in 2020

This article originally appeared on The Nosher. The 2010s saw chickpeas rise to fame in the manner that God always intended. The king of chickpea dishes, hummus, turned from a hippy health food to a fridge staple. This was great in terms of accessibility, but not so great for preserving the authenticity of the dish. […]