vegan

yuri and shoshana foreman

Former champ Yuri Foreman is now the ‘Vegan Boxing Rabbi,’ certifying kosher doughnuts

Foreman now runs VBR Kosher, a vegan kosher certification agency, with his wife, Shoshana.

Advertisement

A chicken burger advertized on the website the The Chicken, a restaurant that serves lab-grown meat in Nes Tziona, Israel. (screenshot)

Eatery said to be world’s 1st lab-grown meat restaurant opens near Tel Aviv

The Chicken currently serves burgers made from cells grown in a factory.

Vegan Knesset member asks for non-leather chair in assembly hall

Miki Haimovich of the Blue and White Party said she would pay for the switch.

Food

An old-school, ‘authentic’ Tel Aviv market has become a vegan haven

Israel

Why Israel went wild over $1,000-plus crocodile-skin kippahs

Culture

Chef wants to make vegan cooking the ‘new kosher’

Alex Hershaft

Global

Holocaust survivor likens treatment of farm animals to modern-day Shoah

Israel

It’s not a bird – it’s SuperMeat: Israeli startup aims to grow meat without the animal

Lifestyle

Sandra Lawson, black lesbian vegan rabbinical student, hopes to redefine where Judaism happens

Culture

This young Jewish chef made vegan food tasty — long before Beyonce made it cool

Load More

Advertisement